28 June 2022

Tues 28 Jun

Slightly cooler weather continues and is very welcome. Nice walk at Schmeeckle yesterday evening, and it felt cool enough to make mac n cheese for dinner. Got some things accomplished while at OBT yesterday: scheduled oil change for the car for Friday, did the "translation" of the release form and emailed it to the rest of the board, had first contact with the woman in charge of the Suzuki store where I agreed to work for two weeks during Institute. Food: 7:50 am Chocolate pecan snail, 106 g blackberries, coffee

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