Wed 5 Oct

Tonight - Loggers and Lagers. A fund raiser dinner for the Historical Society catered by Scott Rockman with pairings from Point Brewery. It will be held at the Pfiffner Building and should be fun. Today is the last of the predicted streak of warm fall days so we will try to enjoy it. Food: 7:50 am Chocolate pecan snail, 104 g blackberries, coffee