29 August 2026
Sat 29 Aug
Getting ready to head out for Chicago today. Was hoping to get on the road by 8:30, but that's only half an hour and it looks doubtful.
Food:
7:55 am 58 g cherry almond kringle, 108 g blackberries, coffee, goat milk powder
28 August 2026
Fri 28 Aug
Bluegrass in the Pines this afternoon, and the last day before we leave on vacation. Need to peruse those last-minute additions to packing to be sure nothing important gets missed.
Food:
7:50 am 112 g cherry almond kringle, 112 g blackberries, coffee, goat milk powder
27 August 2026
Thurs 27 Aug
Bootstrap and OBT board meeting today. Getting laundray done early since I have to to WPR table at Bluegrass in the Pines tomorrow. Made some dinner reservations in Halifax to make the first days less stressful.
Food:
8:00 am 68 g maple vegan scone, 104 g blackberries, coffee, goat milk powder
26 August 2026
Wed 26 Aug
We have our phone consult scheduled with Haley from Audley Travel this morning to ask any last-minute questions. Need to spend some time reviewing before she calls to make optimum use of her time.
Food:
7:45 am 87 g maple vegan scone, 103 g blackberries, coffee, goat milk powder
24 August 2026
Mon 24 Aug
This week will likely fly by with last-minute prep for vacation. I want to feel like I've ticked all the boxes so we can relax and enjoy the Maritimes. Slightly cooler weather these last couple of days is most welcome.
Food:
7:50 am 68 g cinnamn croissant, 98 g blackberries, coffee, goat milk powder
23 August 2026
Sun 23 Aug
Less than a week til we leave on vacation, and winding down very quickly. May or may not choose to stop over to the reception for the new priests this afternoon, and will probably go to the Friends of Schmeeckle annual meeting at 4 pm.
Food:
7:45 am 83 g vegan maple scone, 103 g blackberries, coffee, goat milk powder
22 August 2026
Sat 22 Aug
Bop took the a/c out of the bedroom window yesterday and we bought a new double window fan since the old one was taking forever to come fully on. Slept pretty well last night. Cantor this evening.
Food:
8:00 am 83 g cinnamon croissant, 105 g blackberries, coffee, goat milk powder
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