Happy Mardi Gras! I don't have any celebration planned. Several local restaurants are doing special dinners, but we've been eating a lot of rich food lately and I just don't feel the need. My pre-Lenten celebrations started with the chocolate buffet, and continued through Valentine's weekend with dinners at the Maharajah and Bamboo House. Enuf!
Oh well, good intentions didn't make it through the day. There was a bake sale at work with Jerry's famous rum cake. There were the chocolate donuts that jumped into my hands in the grocery store and ought to be eaten fresh, etc
Just had a "no singing" lesson with Mary; she needed to talk about losing Doug, Judy's husband. They are all taking it very hard. He died of a brain aneurysm very suddenly, just went to do an estimate, stepped outside with a bad headache, and passed out. Within a couple of hours at the hospital, they declared that nothing could be done. Unimaginable.
Food:
7:00 am 1 c Trader Joe's multigrain flaxseed cereal, 1/2 c light original soy milk, 1/4 med cantaloupe, coffee
9:15 am Slice rum Bundt cake
11:30 am Subway 6" turkey/ham sub w/spinach, peppers, cukes, tomatoes on honey wheat
2:45 pm Chocolate frosted raised donut
3:45 pm Red velvet cupcake w/cream cheese frosting
6:15 pm Lean Cuisine Steak Tips Portabello with broccoli, 12 oz light original soy milk
Exercise:
5:15-6:05 am Legs and Thighs of Steel 2000 video
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