We are ensconced in Door Co. Had a very nice dinner last night at the newly remodeled Cooper's Corner in Fish Creek. Off to the White Gull soon for breakfast. Had a peeled hard-boiled egg and a small glass of OJ at the hotel to take the edge off the morning hunger.
Yes, the Winter Woodchuck is great, but best chilled. I let part of it warm up while I had a wee nap and the remainder was not as enjoyable as the first half.
Food:
8:15 am. Hard-boiled egg, 6 oz OJ, coffee
9:15 am. 1/2 pc cherry coffeecake, .6 short stack bleberry granola pancakes, 1 t/l maple syrup, coffee
11:30am. Wine tasting, food samples
12:15 pm. 4.5 oz rotisserie country style ribs, awesome pear, 6 oz Woodchuck Winter
2:00 pm. 6 oz Woodchuck Winter
5:45 pm. 5 oz sparkling cherry wine
6:30 pm. Salad, 2 tsp bleu cheese dressing, .8 dinner roll, .4 pat Promise, 3 oz tilapia, 1 tbl plum salsa, 1/4 c jasmine rice, 1/2 c spicy Asian green beans
8:00 pm. 8 oz hot chocolate
Exercise:
3:55-4:25 pm. Hiking in Newport
1 comment:
Isn't that Woodchuck awesome?
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